2011 Fall/Winter New Product Thread

Click For Summary

Discussion Overview

This thread centers around the anticipation and discussion of new products announced during the 2011 Fall/Winter season for Pampered Chef. Participants share updates, personal experiences, and excitement regarding the new offerings, including product details and pricing.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, initiated the thread to consolidate information about new products for easier access.
  • Several users express eagerness and anticipation for the product announcements, with comments about waiting for updates.
  • One participant shares a list of new products and their prices, including items like the candy thermometer and silicone oven mitt.
  • Another participant mentions receiving updates via text about specific products, such as the easy read measuring colander and bamboo towels.
  • Some participants discuss the redesign of stoneware and its classification as new products, seeking clarification on product counts.
  • Several users mention excitement over the new taupe color for stoneware and its appeal.
  • One participant notes that the new products are motivating them to engage more with their business after a period of inactivity.

Areas of Agreement / Disagreement

Views differ regarding the classification of redesigned products as new, with some participants seeking clarification on this point. Overall, there is a shared excitement about the new product offerings.

Contextual Notes

The discussion reflects a community of Pampered Chef consultants sharing personal experiences and updates related to new product launches, with a focus on engagement and anticipation.

Who May Find This Useful

Consultants looking for information on new product offerings and those interested in community discussions about product details and experiences may find this thread useful.

Sheila Dacey?
 
sheila dacey, i'll see if i can transfer some pics
 
  • Thread starter
  • #33
Intrepid_Chef said:
Does that mean they don't have unglazed or cranberry anymore?
Click to expand...

An earlier post said in addition. And I doubt the bar pan or the large round stone are going anywhere.
 
testing - taupe stoneware
 

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Hmm. Now I am not feeling so bad about not making the 800 level. Id like a piece or two in the new color but I have so much stoneware already I cant imagine having two of everything. Of course, it still all depends on how they break the packages down. This is so exciting. What else?
 
ohhhh love the taupe
 
thanks, jcsmilez
 
your awesome jcsmilez
 
I was trying to picture taupe in my mind. Thank you for letting my mind off the hook.
 
the new products are getting me jazzed up to want to start working the business more, since I've been majorly slacking the past few months!
 
Courtesy of Sheila Dacey's Facebook, thanks Sheila! :D
 

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Last edited:
  • Thread starter
  • #42
jcsmilez said:
Courtesy of Sheila Dacey's Facebook, thanks Sheila!
Click to expand...

Thank you! I would do that, but I don't have FB access at work :( Just on my phone, and that's just not working for me.
 
When there is a chance can someone post a pic of the paper that breaks down the packages?
 
  • Thread starter
  • #44
grgann said:
When there is a chance can someone post a pic of the paper that breaks down the packages?
Click to expand...

I'm sure it'll get posted, but attendees will probably not receive it until after general session.
 
  • Thread starter
  • #45
Redesigned mandoline, veggie slicer
 
"Simple Slicer" looks like a mini mandoline"Small Ridged Baker" like a grill pan design for a square stone to keep products out of grease. This is apparently the "must have" piece. ($29.) To be honest, looks hard to clean. Looks unglazed, not taupe.
 
  • Thread starter
  • #47
Intrepid_Chef said:
"Simple Slicer" looks like a mini mandoline

"Small Ridged Baker" like a grill pan design for a square stone to keep products out of grease. This is apparently the "must have" piece. ($29.) To be honest, looks hard to clean. Looks unglazed, not taupe.
Click to expand...

Maybe the grill pan and press cleaner tool will work for it.
 
Redesigned mandoline? Again?
 
Thank you all for the info! Now I don't feel so bad!
 
Vegetarian cookbook, MFP recipe cards, Simple slicer....
 

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  • Thread starter
  • #51
Microwave Chip Maker?
 
  • Thread starter
  • #52
Dripless oil & vinegar bottles, 4 new sweet sauces, 3 new savory sauces
 
I suppose that pairs with the Simple Slicer.
 
  • Thread starter
  • #55
Orange-Infused Canola Oil & Rosemary-Infused Canola Oil
 
Sorry, the microwave chip maker pairs with the Simple Slicer.
 
  • Thread starter
  • #57
So sad... I'm done with work, but I won't leave because I don't want to miss anything! As if it wouldn't be there when I get home :D
 
I dont blame you noora
 
Chocolate peanut butter sauce? I'm getting a jar of that and eating it by the TABLESPOON!
 
NooraK said:
So sad... I'm done with work, but I won't leave because I don't want to miss anything! As if it wouldn't be there when I get home :D
Click to expand...

Could have written this word for word myself ;-)

I am intrigued by the microwave chip maker, but I'm not sure I would ever use that :/
 
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