Recent content by MimiJulie

I found this - hope it is what you are looking for.

Queen of Shoppers Fall 2013

I can open and save the mini catty insert from here, but when I try to open it again from my computer as a saved file, I get a message that the file is corrupt.

I am a new consultant - since mid April - and will have my first fair booth next weekend on a Friday, Saturday, and Sunday. I will have a total of 20 hours over those 3 days for exposure, so I'm super excited about that. I plan to have my spring/summer catalog on display in a 3 ring binder...

I guess I am confused...the document is in PDF form on the Beta site and I have always been able to save and share previous documents on Facebook with no problem.

The bonus was on the Beta site when I logged in last evening...at least that is when I noticed it. I'm new too, so I don't know if PC does this kind of thing often, but I feel they do it to help us consultants out, which is an awesome thing! I may even host a show myself before the 15th, so I...

I don't think so. It was still being tested until just recently. I've had it downloaded for about a month, but wasn't able to log in; when my director told me this week she was able to log in, I tried and I was finally able to log in myself. Probably will just take a little time to get everyone...

I don't know what to offer you...$12?

I'd like to purchase this from you if it is still available.

I had thought about purchasing lap boards, but I tried a different route with my last cooking show and it went well. I placed a big post it note on the front cover of the catalog for the guests to use as their wish list. While the guests were eating, I entered their contact information from...

I'm a new consultant and have some questions regarding booking benefit.. I am working in the new Beta system and was reading "host re-books from own show - gets booking benefit on top of other host rewards with guest sales of $150" What does that mean?I also read something about booking benefit...

I did a targeted mail out of 30 of the summer mini catalogs today.

Do you have a copy of the recipe to share? I see amounts for most of the ingredients, but not all. Thanks for sharing...can't wait to try!

Hello - I am a new Independent Pampered Chef Consultant and one of my first cooking shows is for a diabetic. I am diabetic also. ISO recipes that we can fix for her show. Thanks so much!!!