Recent content by katiemoser

I made these yesterday for a cluster meeting and was underwhelmed by them. They were a pain to make, and I was glad I was not making them for an audience. The batter was hard to mix, and the filling was messy to fill in cups. I had little pieces of chicken and red pepper all over the counter...

Pretzels as secret ingredient!I was at a BBQ with my small group from church and the burgers were moist and fabulous. I asked my friend what was in them and she said pretzel crumbs! I was very surprised, but it's like adding bread crumbs to meatloaf, I guess. You add about 1/4 of pretzel...

Don't try to 'reinvent the wheel.' I spent a lot of time and money making up fancy flyers and putting lots of extras in my lapboards. It didn't improve my sales and just made more work for me. Now, I just put the catalog and order form in the lapboards and pass around a guest special and...

Cabbage Leaf tipWhen you try the cabbage leaves, 'crack' them first. Like, scrumple them up and then flatten them out and then put on. When you crack them , it releases the 'juice' or whatever from the leaves that has the anti-inflammatory stuff in it. Sorry, not very technical description...

Thanks for the info. I definitely need to try this! I can think of many yummy combinations!

Sorry Chefmelody, I've had shows like that and it spins out of control fast! Haha To give an update. I now still do the interactive format, but I prep a lot of the items and just have a little bit left for the guest to do. Last week I did the creamy one pot pasta for a large party. I had...

Plan itI was very nervous when I first started out in Sept of last year. Now, it's soooo much easier. It will get better. But I wanted to share that when I did my first few shows I actually wrote out a script for the presentation parts. I didn't read it verbatim, but it was comforting to know...

Recipe?Would one of you mind posting the recipe? This sounds good and I just got a fluted stoneware that I need to break in. I looked in the files and couldn't find it. Chocolate w/diet soda sounds good! My screen name on other sites is chocomommy. I have a problem. :D

Here's an updated flyer about outlet specials with instructions as to how to get to the outlet on your PWS. It's a half sheet doc, and just change the consultant info. Also, just print page one. There's a blank 2nd page in there that I can't get to erase! The original format for this I...

TTA ToteIf you don't have a Tool Turn About and TTA Tote, I would really recommend those. I tried using my TTA on the kitchen counter, but I just don't have the room, so now, I keep my rarely used utensils in the TTA, in the tote. Then, when I have a show, I just grab the stuff I normally use...

Sight & Sound - Christian TheatreThe theatre that I work for here in Pennsylvania is opening another theatre in Branson on May 24th. Couldn't believe it when I saw your post about Branson. I was just working on some details for Branson at work today! Anyways, it is called Sight & Sound...

Thanks!Thanks Andrea, I thought I must just be missing something, I think I was in one of my shows in option 1. Thanks for the quick help! Katie:D

I must be missing something...I keep seeing people talking about customers ordering from the oulet on their website. But when I go to my own website, I don't see a way to do this. Can someone explain this to me? Do I have to add that as an option? Any help would be appreciated! I have a...

Fat Free, Sugar Free Pink Sun DipI got this from someone on here. It's fat free and sugar free and good with fruit: Pink Lemonade Dip Recipe This dip always goes fast whenever I make it. It's fat free, very low in sugar, and delicious! It's intended for fruit, but people love it so...

Also, sometimes I have to exit out of the show and then go back in it before I can see that the web order transferred into P3. Not sure if it's just a glitch or maybe I'm not patient enough! :) Katie:D