KellerCooks
- 74
I'm about to have my first couple of cooking shows. I had two kick-off shows where I made a variety of food but only did a demo of the cool veggie pizza and lava cake.
I want to give my hosts a variety of options for the demonstration, but would love some feed back on tried and true recipes. I have everything in the large consultant kit, plus the DCB and the grill pan/press. I may have more things by then, but let's assume that's all I have.
What options would you give to my hosts? I plan to demo the lava cake at each party -- it has gone over huge and I've already sold a bunch of rice cookers. I also plan to bring micro chips (sold a bunch of chip makers and simple slicers this way).
Thanks for any help you can give this newbie.
I want to give my hosts a variety of options for the demonstration, but would love some feed back on tried and true recipes. I have everything in the large consultant kit, plus the DCB and the grill pan/press. I may have more things by then, but let's assume that's all I have.
What options would you give to my hosts? I plan to demo the lava cake at each party -- it has gone over huge and I've already sold a bunch of rice cookers. I also plan to bring micro chips (sold a bunch of chip makers and simple slicers this way).
Thanks for any help you can give this newbie.