I just addressed 72 invites for a church fundraiser, and that is only the ones who do not come regular. We are doing somthing in the Bi weekly newsletter for the "regulars". I have 16 people with packets and have about 5 more to see this week. Not to mention the facebook event that I have created and asked everyone to invite form their friend list. I just hope all this work pays off!!!!
Now for deciding on the final menu. I have told the group chariperson that they will have to fix refreshments to actually "feed" everyone. I have suggested things that will show off Pampered chef products, cool and serve-Fruit tray, adjustable tiered tower- mini muffins, cake stand-breakfeast bunt cake ect....
Does anyone have any other suggestions or ideas for other products? As well as a suggestion for a demo recipe. (keeping in mind this many people will make me a nerves wreck).
Now for deciding on the final menu. I have told the group chariperson that they will have to fix refreshments to actually "feed" everyone. I have suggested things that will show off Pampered chef products, cool and serve-Fruit tray, adjustable tiered tower- mini muffins, cake stand-breakfeast bunt cake ect....
Does anyone have any other suggestions or ideas for other products? As well as a suggestion for a demo recipe. (keeping in mind this many people will make me a nerves wreck).