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gilliandanielle said:Anyone? I am getting kinda hungry...
I feel kind of catty today, so I might just keep posting to make you keep checking.uggg...I can't find the devil smily icon! see what kind of day I'm having?!?hope someone types it up for you!gilliandanielle said:I know I am impatient....sorry!!
dannyzmom said:They have posted the "New Consultant Kit" recipes on Consultant's Corner, too!!!
To make Jerk Chicken, you will need boneless chicken breast, jerk seasoning, olive oil, lime juice, and garlic.
The preparation time for Jerk Chicken is approximately 10 minutes. It will then need to marinate for at least 2 hours before cooking.
Yes, you can use pork or shrimp instead of chicken for this Jerk Chicken recipe. Adjust the cooking time accordingly.
Jerk seasoning is typically a blend of spices and herbs such as allspice, thyme, cinnamon, nutmeg, and cayenne pepper. Each blend may vary slightly depending on the brand.
While grilling is the traditional method for cooking Jerk Chicken, you can also bake it in the oven or cook it on a stovetop grill pan. Just make sure the internal temperature reaches 165°F before serving.