Looking for Recipe for Mojito Chicken Salad...

[Lisa/ChefBear]

Hi all,
I'm not finding this on CC as it's in the Grill it Quick! Recipe Collection and I lent my copy out, but have had someone show interest in that recipe...could someone Please please post or send me the recipe. [email protected]

Thanks,

Lisa

 

[almondfarm]

It is one of the recipes featured on the summer host letters on consultants corner, if you search summer host letter you will find them.

 

[Admin Greg]

Grill it Quick! Recipe Collection - Grilled Chicken with Balsamic GlazeIngredients:- 4 boneless, skinless chicken breasts- Salt and pepper to taste- 1/4 cup balsamic vinegar- 2 tablespoons honey- 2 cloves garlic, minced- 1/4 teaspoon dried thyme- 1/4 teaspoon dried rosemary- 1/4 teaspoon dried oregano- 1/4 teaspoon dried basil- 1/4 teaspoon red pepper flakes (optional)Instructions:1. Preheat grill to medium-high heat. Season chicken breasts with salt and pepper on both sides.2. In a small saucepan, combine balsamic vinegar, honey, garlic, thyme, rosemary, oregano, basil, and red pepper flakes (if using). Bring to a boil and let simmer for 5 minutes, stirring occasionally.3. Place chicken on grill and cook for 6-7 minutes on each side, or until cooked through.4. Brush chicken with balsamic glaze during the last few minutes of grilling on each side.5. Serve hot and enjoy!