gailz2
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pkd09 said:I never understand why cooks on TV use salt & pepper from a bowl. Any answers? I would think putting your fingers in and out of a bowl would be unsanitary.
pkd09 said:I never understand why cooks on TV use salt & pepper from a bowl. Any answers? I would think putting your fingers in and out of a bowl would be unsanitary.
lt1jane said:The chef's hat would rock, but I'm not into all the scrollwork. I would like to see something simpler similar to the SA stands we already have, but I LOVE the idea of putting our chef's hat on/in it.
The dimensions of this cookbook holder are 13.5 inches long, 9 inches wide, and 2.5 inches tall.
Yes, the stand can be adjusted to different angles to accommodate various cookbook sizes.
This cookbook holder is made of high-quality bamboo, known for its durability and sustainability.
Yes, this cookbook holder can also be used to hold tablets or smartphones, making it versatile for both traditional and digital cooking methods.
Yes, the bamboo material can be easily wiped clean with a damp cloth. It is also recommended to periodically treat the wood with mineral oil to maintain its quality.