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A cherry pitter is a kitchen tool used to remove the pits from cherries, making it easier to use them in recipes or eat them as a snack.
Using a cherry pitter saves time and effort when preparing cherries for cooking or eating. It also helps to prevent mess and wasted fruit.
The cherry pitter works by pushing the cherry through a small hole, which then separates the pit from the fruit. The pit is collected in a container while the pitted cherry comes out through another hole.
Most cherry pitters are designed to work with a variety of cherry sizes, including sweet and sour cherries. However, larger cherries may need to be halved before using the pitter.
Yes, most cherry pitters are easy to clean as they can be disassembled and washed with soap and water. Some pitters are even dishwasher safe for added convenience.