Organize Your Theme Shows with Jilleysue's Amazing Binder!

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Discussion Overview

The thread centers around the Theme Show binder introduced by Jilleysue, with participants sharing their experiences and thoughts on its usefulness for organizing shows and recipes. Many express enthusiasm about how it simplifies their preparation process.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, expresses that the Theme Show binder is the best tool for organization and preparation, making it easy for new consultants to follow along.
  • Another participant shares their experience of using recipes from the Season's Best to reduce stress in finding new recipes each month, appreciating the binder's ease of use.
  • Several users mention the excitement of receiving the changeover kit, which includes materials for the binder, and the need to purchase a binder separately.
  • One participant notes a mix-up with recipe pages, specifically that pages for the brie recipe were actually for chicken nachos, raising a question about whether others experienced the same issue.
  • Another participant humorously reflects on the informal language used in the community, connecting with others over shared experiences.

Areas of Agreement / Disagreement

General agreement exists regarding the usefulness of the Theme Show binder, though some participants express confusion about specific contents and organization of the materials.

Contextual Notes

Participants are discussing their personal experiences with the Theme Show binder and its contents as part of the changeover kit, focusing on how it aids in organizing theme shows and recipes.

Who May Find This Useful

Consultants looking for organizational tools for theme shows may find the shared experiences and insights in this thread beneficial.

Jilleysue
Jilleysue
Silver Member
Messages
1,507
I just have to say, this Theme Show binder is the best thing ever. I feel so organized with it. You all know how prepared I feel I have to be. No winging it with Jilleysue and this thing just makes it so easy. I bet new consultants can follow right along and feel much more comfortable. The Brie recipe is so great for anyone starting it. It isn't overwhelming and then once you play around you can move along in the book. It is just like step 1, 2, 3. I had to email home office telling them how great I thought it was. Now I can just tell my hosts these are the shows I am offering this season and have them pick, match up the invitations, send them out, have the recipes right there, all the tools I should bring ( or how I should pack my bag) with add on tools, give them a recipe card and viola...EASY! LOVE IT LOVE IT LOVE IT! Maybe I dreamt it and sent it via brain wave to the home office. It is a very organized IDEA....LOL:D :D :D
 
Cute pic Jill! Glad to see you back here! :)
 
I agree that this binder is great. I am going to try to stay with recipes from the Season's Best for the Fall, that way I won't have the stress of trying to find recipes each month. After doing this for a year, it has gotten harder to look through the cookbooks and find unique recipes each month. This new theme show binder is wonderful and makes it so easy!
 
I don't mean to be dense, but what theme show binder? Did I miss something somewhere?
 
crystalscookingnow said:
I don't mean to be dense, but what theme show binder? Did I miss something somewhere?
Click to expand...

Hey Crystal!!
It came in the changeover kit - it's a buncha things sealed in plastc. Open tha tup and insert them all in a binder and voila, you have a theme show binder!
 
In your changeover kit, if you have gotten it - there are some theme show info that you put into a binder. They show the new themes/recipes for the fall. Have you gotten your new changeover kit yet?
 
In the changeover pack, there is a packet of pages for a theme show binder. You'll need to supply the binder. But it's labeled, and there are pages for each of the fall themes (which are also downloadable on CC), with pics of the recipes and the tools used by each one.
 
I just received my changeover kit today and I was so excited to see all the new stuff! Now I need to go buy a binder. :)
 
Hmmm, guess I need to just dig through that a little more. I was so excited about the catalogs that I stopped digging. lol!
 
You have to check that out - it will be great to show potential hosts!
 
  • Thread starter
  • #11
heat123 said:
Cute pic Jill! Glad to see you back here! :)
Click to expand...

Oh Thank you, Yeah thought I would take the glasses off for a while. I have a bunch of new pics....just tooo lazy too down load the pictures. I have been having a full plate. Taking my insurance class, involved in Feng shui, reading like 3 books, getting my PC back up full swing, full time work, and working out with full nutrition going on. Time to put a pic back up to show my face...LOL:D Good things and Happy times are on their way..I am sure of it.
Anyway..yeah I put everything in a binder and carry it with me, so I can show peole the shows they can choose from in the fall. Alread a couple people are like WOW, I am sooo doing the Chocolate or the BRIE show. if they can see the food..they are like YUMMMMMIE...hehe.
It is just such a good idea. I carry my carry thing to work every day.
 
Jilleysue said:
It is just such a good idea. I carry my carry thing to work every day.
Click to expand...

See why I love Jilleysue??
She says things like "I carry my carry thing to work..."
...and sadly, I know exactly what she means - LOL
 
  • Thread starter
  • #13
BAHAHAHAH, tooo funny. Well I carry my carry thing, binder thing, tote thing..whatever you wanna call it. Oh god, I missed it here. I am here smiling and chucking again. TEEEHEEEEEEEEEEEEEE
 
Did anyone else notice that pages 3&4 of the brie recipe was actually for the chicken nachos? I have the same page for the chicken nachos, so I am just missing the page for the brie. I just wondered if it was just me or if it went that way to everyone since it came in a package.
 
dannyzmom said:
See why I love Jilleysue??
She says things like "I carry my carry thing to work..."
...and sadly, I know exactly what she means - LOL
Click to expand...

Is it sad that after only a week and a half on this board I also knew exactly what she meant :p And was cracking up laughing too!!
 
sfdavis918 said:
Did anyone else notice that pages 3&4 of the brie recipe was actually for the chicken nachos? I have the same page for the chicken nachos, so I am just missing the page for the brie. I just wondered if it was just me or if it went that way to everyone since it came in a package.
Click to expand...

where is the brie recipe? I cant find it!!
 
PCwithStay-C said:
where is the brie recipe? I cant find it!!
Click to expand...

It's the first one.
 
  • Thread starter
  • #18
Damn is it a Jilleysue "ism" haha everyone knows what My weird talk is....LOL
 
sfdavis918 said:
Did anyone else notice that pages 3&4 of the brie recipe was actually for the chicken nachos? I have the same page for the chicken nachos, so I am just missing the page for the brie. I just wondered if it was just me or if it went that way to everyone since it came in a package.
Click to expand...

Are you talking about the tool page? Those are the tools I use to make the Brie ... and the back side mentions the recipe by name ... maybe you mixed up the pages?
 
MomToEli said:
Are you talking about the tool page? Those are the tools I use to make the Brie ... and the back side mentions the recipe by name ... maybe you mixed up the pages?
Click to expand...

Yeah, the tools page. Mine is definitely the one for the nachos, and there is one in the section with the nachos too, so it's not mixed up. I will make a call to HO today to get the right page. Thanks!:D
 

Frequently Asked Questions

What is "Organize Your Theme Shows with Jilleysue's Amazing Binder"?

"Organize Your Theme Shows with Jilleysue's Amazing Binder" is a comprehensive organizational tool designed for Pampered Chef consultants. It helps streamline the planning and execution of theme shows by providing templates, checklists, and resources that make it easier to manage events and engage with customers.

How can this binder help me improve my theme shows?

The binder offers structured layouts and ideas for various theme shows, allowing you to easily customize your events. It includes tips on product selection, recipe ideas, and marketing strategies, which can enhance customer experience and boost sales.

Is the binder suitable for new Pampered Chef consultants?

Yes, the binder is perfect for new consultants as it provides step-by-step guidance and resources to help them understand how to effectively organize and run theme shows. It simplifies the process, making it less overwhelming for those just starting out.

Can I use the binder for shows outside of Pampered Chef?

While the binder is specifically designed for Pampered Chef theme shows, many of the organizational principles and templates can be adapted for other direct sales events. The ideas can be tailored to fit different products and themes, making it a versatile tool.

Where can I purchase "Organize Your Theme Shows with Jilleysue's Amazing Binder"?

You can purchase the binder through Jilleysue's official website or through authorized Pampered Chef consultants who may offer it as part of their resources. Be sure to check for any promotions or bundles that may be available.

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