Where Can I Find the Powdered Sugar Pound Cake Recipe for Silicone Cupcake Pan?
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Discussion Overview
The thread centers around a request for the Powdered Sugar Pound Cake recipe specifically for use with the Silicone Cupcake Pan. Participants share their experiences and variations of the recipe, as well as ideas for glazes to accompany the cakes.
Discussion Character
- Anecdotal
- Opinion-based
Main Points Raised
- One participant expresses a need for the recipe that came with the Silicone Cupcake Pan, indicating a time constraint for an upcoming event.
- Another participant provides a detailed recipe for Powdered Sugar Pound Cakes, including ingredients and baking instructions.
- Several users inquire about glaze options to enhance the cakes, with one participant suggesting a cream cheese glaze recipe.
- Another participant shares their intention to use the recipe for a preview show, indicating a personal connection to the baking process.
Areas of Agreement / Disagreement
No clear consensus emerges regarding a single recipe, as multiple variations are shared by participants.
Contextual Notes
Participants are primarily focused on baking for personal events, such as preview shows, and are sharing recipes and ideas based on their individual experiences.
Who May Find This Useful
Consultants looking for recipe ideas or glaze suggestions for baking with the Silicone Cupcake Pan may find this discussion helpful.
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3/4 cup butter, softened
1 1/4 cups powdered sugar
2 eggs
1/4 cup sour cream
3/4 teaspoon vanilla
1 cup all-purpose flour
1/4 teaspoon baking soda
1/8 teaspoon salt
glaze (optional)
Preheat oven to 350 degrees. Lightly spray each well of silicone bakeware floral cupcake pan with nonstick cooking spray. Set aside.
Combine butter and powdered sugar. Beat on high speed of electric mixer until mixture is fluffy, about 2 minutes. On medium speed, add eggs, one at a time, mixing well after each addition. Fold in sour cream and vanilla. In small bowl, combine flour, baking soda and salt. Stir flour mixture into sour cream mixture just until incorporated.
Using large scoop, place one level scoop of batter into each well of pan. Bake 18-22 minutes or until light golden brown. Remove from oven, cool 5 minutes in pan. Carefully invert cakes onto cooling rack; cool completely. Glaze cakes, if desired.
HTH! I'm planning to make this for my fall preview show on Saturday!
Jeanie
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- 1 cup unsalted butter, softened
- 1 1/2 cups powdered sugar
- 3 large eggs
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup milk
- 1 tsp vanilla extractInstructions:
1. Preheat your oven to 350°F.
2. In a large mixing bowl, cream together the butter and powdered sugar until light and fluffy.
3. Add in the eggs, one at a time, mixing well after each addition.
4. In a separate bowl, sift together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk.
6. Stir in the vanilla extract.
7. Pour the batter into the Silicone Cupcake Pan, filling each cup about 2/3 full.
8. Bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean.
9. Let the cakes cool in the pan for 5 minutes before removing them and placing them on a wire rack to cool completely.
10. Dust with powdered sugar before serving.
Enjoy your delicious Powdered Sugar Pound Cakes! Let me know how they turn out. Have a great Saturday!
Frequently Asked Questions
Where can I find the Powdered Sugar Pound Cake recipe for the Silicone Cupcake Pan?
You can find the Powdered Sugar Pound Cake recipe in the Pampered Chef recipe section on their official website or in the recipe booklet that comes with the Silicone Cupcake Pan. Additionally, many consultants may share this recipe during cooking shows or online parties.
Is the Powdered Sugar Pound Cake recipe available in the Pampered Chef app?
Yes, the Pampered Chef app features a variety of recipes, including the Powdered Sugar Pound Cake. You can search for it directly in the app by entering the recipe name or browsing through dessert categories.
Can I get the Powdered Sugar Pound Cake recipe from my Pampered Chef consultant?
Absolutely! Your Pampered Chef consultant can provide you with the Powdered Sugar Pound Cake recipe. They often have access to exclusive recipes and can share them with you during a party or through personal communication.
Are there any variations of the Powdered Sugar Pound Cake recipe available?
Yes, there are several variations of the Powdered Sugar Pound Cake recipe. You can find different versions that include added flavors like lemon or almond extract, or even recipes that incorporate fruits or chocolate. Check the Pampered Chef website or ask your consultant for these variations.
Can I use a different pan if I don't have the Silicone Cupcake Pan?
Yes, you can use other types of pans if you don't have the Silicone Cupcake Pan. The Powdered Sugar Pound Cake can be baked in a standard loaf pan or a bundt pan. Just be sure to adjust the baking time as needed based on the pan you choose.
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