Recent content by regina_graham

Another issue with this last show was I had another PC consultant place an order for this show. Obviously she wanted her 20%. When I put her number in P3, she was only discounted 10%. How can I fix this for her? TIA

Thank you guys for the quick response. Everything was handled and the guests did remit payment. It's my biggest show at $1300 and I'm thrilled! Thanks so much for the feedback!

I have a question. Do any of you have customers that don't pay up front? At my show last night I had 2 guests that I told at least 3 times to pay, still did not pay. I sent them e-mails last night just to remind them that I can't place an order that has not been paid for. Between the two...

It says they're not available to order. When are they becoming available?

Okay, thanks so much!

This is probably a stupid question! Forgive me, I'm kind of flying solo! lol I searched for a product number on P3 and it didn't show up. I was looking for the digital thermometer and the new oblong Round Up from the Heart trivet. I haven't had the P3 disc in my comp lately and I'm...

Thanks everybody. I just checked and I have the registry and outlet on my site! As always I just needed a little patience! Thanks again!

Yes, the show sales are on my CC and I got the congrats e-mail for qualifying. I'll wait and see. Thanks for the help!

I just qualified over the weekend. I've looked on my site and individual ordering isn't there. I have a couple women wanting to set up registries and a customer that wanted to place an outlet order last week. What am I not doing or missing here?

I'm qualified but can't find out how to get registries and individual orders on my site.

OMG this is WONDERFUL! Thanks SO much. I had a show with my gf's in IL over the weekend. I haven't closed yet, but so far I've sold 7 DCBs! I did the pork tenderloin sandwiches and my pineapple upside down cake recipe, both in microwave. Everone was super amazed at how easy everything was...

I made a pineapple upside down cake in the DCB last night. I put pats of butter and 1/2 c. brown sugar on bottom, then pineapple rings with cherries in the holes. Then I took a pineapple supreme cake mix and a can of crushed pineapple and mixed well. Poured that over the pineapple rings and...