Recent content by Gloria&Emily

In 2009 I asked the Pampered Chef Test Kitchen about freezing the sauces and they said they don't recommend it but didn't say why.

Thanks Jodi. I looked at the threads and I'll see if I can figure something out. I like the idea of offering the cookbooks with a note that other items are available through my PWS. I've heard that some consultants offer a fundraiser that is set up as a regular show and I'm going to do...

I was just asked about doing a cookbook fundraiser and I see some files posted here but I'm still not sure how it would work so I have a ton of questions: Has anyone recently done a cookbook fundraiser? What did you charge for the cookbooks? How much does the organization earn? Did you...

I just received this today and I thought people reading this thread would enjoy it. Respect each other and celebrate our differences -- Change is the only constant. THRIVE during CHANGE - Inspirational Video

Here's one last idea -- search your drive for files created (or modified) today. Start button, Search, Advanced Search and search your entire C drive for files created (or modified) today. Good Luck!

I created my own show total form for these reasons: I always forget to take the show tally sheet to the shows.:o This allows me to double check the orders and add any additional orders in the calm of my home before I officially tell the host her total. My hosts like to have things...

I think I cooked it with the lid on, but I don't think it matters. You can start with the lid on and then about half way through check it and take the lid off if you want to "crisp" it up a little more.

Is this it? It's really good :) Breakfast Cinnamon Casserole 2 packs of crescent rolls 8 oz cream cheese ¾ cup powdered sugar ¾ cup brown sugar Cinnamon to taste ½ to 1 stick of butter In the DCB and layer 1 pack of crescent rolls. Mix cream cheese and powdered sugar together...

The November Consultant News is available through the "back door" You can thank esavvymom for giving us the heads up that it's available. :) https://www.pamperedchef.com/images/cc/us/pdf/nov09_cn.pdf

Way Cool! Thanks for sharing

Could it be the Create-a-Party Dip: Fiesta Chicken Dip from Stoneware inspirations? Dip Base: 1 pkg (8oz) cream cheese, softened 1 garlic clove, pressed Cheese: 1 c (4oz) shredded Mexican cheese blend Sauce: 3/4 c medium thinck and chunky salsa Toppings: 1 c chopped cooked...

There's a cool veggie pizza recipe in the Recipe section of this site. Is that what you're looking for?

Thanks for the quick response! That gives her a little more time and I want her to be successful in restarting her business.

I have questions about a recruit's contract who signed in Dec 2008 so she transferred to the new plan in April. I think our new plan says that contracts will expire after 6 months of inactive and she only had sales in April . She wants to make a go of this business... So here are my...

Could it be the Fruit Pizza or Brownie Pizza? Fruit Pizza 1 package (18 ounces) refrigerated sugar cookie dough 1 package (8 ounces) cream cheese softened 1/3 cup sugar 4 cups assorted fresh fruit such as strawberries, bananas, kiwi, blueberries, etc (any fruit really) Preheat...