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chefann said:Darby, I may have some at home. How many do you need?
Cake testers are small, thin metal rods used to test the doneness of cakes, cupcakes, and other baked goods. They are inserted into the center of the baked good and if it comes out clean, the item is fully cooked.
Cake testers can be easily cleaned by washing them with warm water and soap, or by placing them in the dishwasher. Make sure to dry them thoroughly before storing them away.
While cake testers are primarily used for testing cakes, they can also be used for other tasks such as checking the doneness of brownies, breads, and even vegetables.
Yes, all of our cake testers are the same size, making them perfect for consistent testing of all your baked goods.
Yes, we offer a variety of quantities for our cake testers, ranging from a single tester to a pack of 500. Simply contact your Pampered Chef consultant or visit our website to place a custom order.