Intrepid_Chef
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The Pampered Chef Medium Round Stone is the most recommended for making braids. It has a 13-inch diameter and is perfect for creating a larger braid or multiple smaller braids.
Yes, the Large Round Stone can also be used for making a braid. However, it has a 15-inch diameter, so the braid may not be as compact as it would be on the Medium Round Stone.
A round stone is ideal for making a braid because it distributes heat evenly, resulting in a more evenly baked braid. The stone also helps to create a crispy crust on the braid, making it even more delicious.
The Small Round Stone is not recommended for making a braid as it has a 10-inch diameter. This may not be large enough to accommodate a full braid or multiple smaller braids.
Yes, it is recommended to preheat the round stone before using it to make a braid. This ensures that the stone is evenly heated and will result in a perfectly baked braid.