gailz2
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ChefBeckyD said:Peanut Butter Bars
1- 16 oz jar natural peanut butter
2 eggs
3/4 cup honey or agave nectar
2 teas. baking soda
1 1/2 cups mini chocolate chips (I used Enjoy Life brand)
Preheat oven to 350 degrees. Place all ingredients in a mixing bowl, and mix with an electric hand mixer. Spread into the Pampered Chef large Bar Pan (no need to grease) and then sprinkle with the chocolate chips. DON'T skimp on your chips!
Bake for 15-18 minutes or until puffed and a bit dark around the edges. (honey gets dark) Take out and cool on the stackable cooling rack, then eat. Unless you can't wait for them to cool. We couldn't.
debbie mc said:ChefBecky-great name for you :sing:
Thank you for this wonderful recipe! Can't wait to give it a try - they sound soooooo yummy
Cheers,
D.
Gluten-free products are a great option for those who have gluten intolerance or celiac disease. They can help improve digestive health, reduce inflammation, and promote overall well-being.
Pampered Chef offers a wide range of gluten-free products, including baking mixes, sauces, marinades, and cooking tools that are designed to make meal preparation easier and more enjoyable for those following a gluten-free lifestyle.
Yes, we have several tips for cooking gluten-free meals. It's important to read labels carefully and look for certified gluten-free products. Using separate cooking utensils, cutting boards, and cookware for gluten-free meals can also help prevent cross-contamination. Additionally, incorporating naturally gluten-free ingredients like quinoa, rice, and vegetables into your meals can add variety and nutrition.
Absolutely! We have a variety of delicious gluten-free recipes on our website, including main dishes, sides, and desserts. Our gluten-free baking mixes also come with recipe ideas for tasty treats like cookies and cakes.
Yes, there are a few techniques and tools that can make gluten-free cooking easier. For example, using a food processor to finely grind gluten-free grains can help create a smoother texture in baked goods. Our spiralizer and julienne peeler are also great for creating gluten-free noodles and vegetable ribbons to use in place of traditional pasta.