BeckyC5830
- 180
I'm going to submit a catalog show tomorrow and qualify for two pieces of stoneware. I'm wondering what pieces do you use the most in your shows? I'll probably order another DCB for a Christmas present. For the other piece I've been debating over the Deep Dish Pie Plate or Deep Dish Baker, but maybe there are other ones that are "gotta have it" for demonstrations that I don't know about. Maybe I should have a pizza stone with handles... jdk
This is what I have already:
White & Cranberry DCB
small bar pan
large bar pan
large pizza stone (no handles)(13 yrs old):love:
mini-baker
loaf pan
fluted pan
rectangle stone (13 yrs old):love:
rectangular baker
So you can see I have a lot, but am just not sure what the next one should be, any ideas?
This is what I have already:
White & Cranberry DCB
small bar pan
large bar pan
large pizza stone (no handles)(13 yrs old):love:
mini-baker
loaf pan
fluted pan
rectangle stone (13 yrs old):love:
rectangular baker
So you can see I have a lot, but am just not sure what the next one should be, any ideas?