basketmom2
- 31
Hi, I am making the western brunch pizza for a show this week and would like to make it in the bar pan, has any one done this and can I simply double the recipe for it? Also, we are having Strawberry cream cheese dip and fruit and can you suggest way to cut up my fruit to show off some tools? Thanks guys! You have been a great help, I made my superstarter 3!!!