jenniann
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To make the veggie pizza, you will need a pre-made pizza crust, cream cheese, ranch dressing, shredded cheddar cheese, assorted vegetables (such as bell peppers, onions, and tomatoes), and fresh herbs for garnish.
Yes, you can use any type of crust for this recipe, such as a homemade dough or a gluten-free option. Just be sure to adjust the baking time according to the instructions on the crust's packaging.
To make the cream cheese mixture, simply combine softened cream cheese with ranch dressing in a bowl and mix until smooth. This will serve as the base for the pizza.
Absolutely! Feel free to use any of your favorite vegetables for this recipe. Just make sure to chop them into small, bite-sized pieces to ensure even cooking on the pizza.
Yes, you can prepare the pizza a few hours in advance and store it in the refrigerator until you're ready to bake it. Just be sure to keep it covered with plastic wrap to prevent the crust from drying out. You may need to add a few extra minutes to the baking time if the pizza is cold when you put it in the oven.