NooraK
Gold Member
- 5,871
While we do have our share of challenges with our garden, we're starting to harvest more and more each day. Our one tomato plant that is producing ripe fruit is starting to give more than we can eat before they go bad, and we have several other tomato plants that are full of green fruit that will start turning red any day now.
I have no clue about canning (except I need jars, and a big stock pot, and probably some other things). I'd love for some direction from those of you who have done it before.
I have no clue about canning (except I need jars, and a big stock pot, and probably some other things). I'd love for some direction from those of you who have done it before.