mamaliss
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mamaliss said:I had someone tell me they were self sharpening is that correct?
Thanks in advance
JAE said:I've returned my salad choppers once because the red holder thingy wouldn't stay out of the way, so I couldn't chop all the way through. SO annoying! The blades sure are ugly, though. You would never know I've only had them a few months. They are the best for making the salsa and so many other things.
We recommend sharpening your salad chopper every 6-12 months, depending on how frequently you use it. If you notice the blades becoming dull or struggling to cut through ingredients, it's time for a sharpening.
Yes, our salad chopper comes with a sharpening tool that makes it easy for you to sharpen the blades at home. Simply run the sharpening tool along the edge of the blades in a back-and-forth motion several times.
The best way to sharpen the salad chopper is by using the included sharpening tool. Alternatively, you can also use a sharpening stone or take it to a professional knife sharpener.
You may notice that your salad chopper is struggling to cut through ingredients or that the blades appear dull and worn. These are signs that it's time to sharpen the chopper.
Yes, you can still use the salad chopper if the blades are not sharpened, but it may not be as efficient or effective. We recommend sharpening the blades regularly to ensure the best results when using the chopper.