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In summary, the Garlic Oil from Pampered Chef is made with canola oil, garlic powder, onion powder, and salt. The Sweet/Smokey Rub can be used as a dry rub or mixed with oil or marinade, and is gluten-free. The Garlic Oil can be used for both cooking and baking, while the Sweet/Smokey Rub has a shelf life of 2 years when stored properly.
Thanks Traci. I'll won't go as heavy on the oil as I would if I was making it for me...just wanted to be sure the combo worked.
I meant to 'test' it before tonight's grill show, but time got away from me. (I usually use just regular oil with the s/s rub...but I love the garlic oil and wanted to try pairing the two.)
Related to Garlic Oil and Sweet/Smokey Rub
What are the ingredients in the Garlic Oil?
The Garlic Oil from Pampered Chef is made with a blend of canola oil, garlic powder, onion powder, and salt.
How do I use the Sweet/Smokey Rub?
The Sweet/Smokey Rub can be used as a dry rub or mixed with oil or marinade to create a flavorful coating for meats, vegetables, and even popcorn.
Is the Garlic Oil and Sweet/Smokey Rub gluten-free?
Yes, both the Garlic Oil and Sweet/Smokey Rub are gluten-free, making them suitable for those with gluten sensitivities or allergies.
Can I use the Garlic Oil for cooking and baking?
Yes, the Garlic Oil can be used for both cooking and baking. It adds a delicious garlic flavor to dishes like roasted vegetables, pasta, and even homemade garlic bread.
How long does the Sweet/Smokey Rub last?
The Sweet/Smokey Rub has a shelf life of 2 years when stored in a cool, dry place. Once opened, it is recommended to use within 6 months for optimal flavor.
-kris