Discover the Must-Have Spices for Your Black Friday Sale Under $10!

[wadesgirl]

A friend "pre-ordered" for my black friday sale and was only $9.50 away from the guest special. She said to surprise her and throw something on and then added "how about a yummy spice?". I thought about just looking at my top sellers but figured I would see what everybody's favorites are.

 

[pchockeymom]

Chili Lime, Southwest Seasoning, Asian Seasoning, Smokey BBQ, and Lemon-Pepper. These are the ones I use on a regular basis.

 

[ChefZee]

I really like the Citrus Basil Rub and the Smokey Applewood.

 

[ShellBeach]

Southwest, Italian, & Smoky BBQ rub are the ones I use most.
The Southwest is less expensive than buying packets of taco seasoning. The Italian I put in bread crumbs to make Italian bread crumbs out of my old bread. The BBQ is scrumptious on shrimp.

I have a similar dilemma. A customer told me to choose her free cookbook for her, and I can't decide! It's between All The Best and 29 Minutes to Dinner. She has small kids, so the 29 Minutes would be helpful. All the Best has the wreaths & braids, which are kind of a PC hallmark, but it also has a lot of discontinued products in it.

 

[doughmama]

Greek rub! and I like All the Best (out of your two choices).

 

[scottcooks]

Definitely All the Best, and Cinnamon Plus.

 

[wadesgirl]

All of you said some good choices! I think I'm going to go for Southwestern & Jamaican Jerk (one of my favs!).

 

[BethCooks4U]

All of you said some good choices! I think I'm going to go for Southwestern & Jamaican Jerk (one of my favs!).

Good choices. I would have picked BBQ and chipolte or the parmesan garlic oil dipping seasoning for me but for someone trying out spices maybe the parmesan garlic and jamaican jerk or moroccan - to give a new flavor. I love those too. Or I would have considered the teriyaki sauce with honey - my all time favorite.

I am no help with this kind of decision. Good thing I didn't see this thread before you made up your mind...

 

[wadesgirl]

Good choices. I would have picked BBQ and chipolte or the parmesan garlic oil dipping seasoning for me but for someone trying out spices maybe the parmesan garlic and jamaican jerk or moroccan - to give a new flavor. I love those too. Or I would have considered the teriyaki sauce with honey - my all time favorite.

I am no help with this kind of decision. Good thing I didn't see this thread before you made up your mind...

I had tossed around the parmesan garlic for a while. It really is a tough decision!