stefani2
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pkd09 said:There is a rather large MMP recipe booklet that you can view on this site. Go to "files" and do a Mini Muffin Pan search.
myinnerchef said:Jenna - have you checked out the banana bread thread in Recipe Tips?
To make the Great Mini Muffin Recipe, you will need 2 cups of all-purpose flour, 1 tablespoon of baking powder, 1/2 teaspoon of salt, 1/2 cup of granulated sugar, 1/2 cup of melted butter, 1/2 cup of milk, 2 eggs, and any additional mix-ins of your choice (such as chocolate chips or blueberries).
Yes, you can use a regular muffin pan to make larger muffins instead of mini muffins. Just keep in mind that the baking time may need to be adjusted.
This recipe makes approximately 24 mini muffins.
Yes, you can make the muffins ahead of time and freeze them for later. Just make sure to let them cool completely before storing them in an airtight container or freezer bag. They can be reheated in the microwave or oven before serving.
Yes, you can make substitutions in this recipe to make it healthier. For example, you can use whole wheat flour instead of all-purpose flour, honey or maple syrup instead of granulated sugar, and applesauce instead of melted butter. However, keep in mind that these substitutions may alter the taste and texture of the muffins slightly.