heat123
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Wow we will be really close! I am at $5111 ish and still need 1 more host order and a few guest orders and my highest show at $1703!!Marg said:Congrats, Heather!!
I, too, had my first $5000 month - $5199 to be exact and my new highest show - $1717.
You'll have to change your best show total!!! You're on fire!heat123 said:Wow we will be really close! I am at $5111 ish and still need 1 more host order and a few guest orders and my highest show at $1703!!
heat123 said:Wow we will be really close! I am at $5111 ish and still need 1 more host order and a few guest orders and my highest show at $1703!!
heat123 said:Thanks Ginger!
Awwww, thanks! How nice of you to notice! Woo hoo!gilliandanielle said:Becky- you look great in PINK!!
ONLY 500 more till my pink star!!pamperedbecky said:Awwww, thanks! How nice of you to notice! Woo hoo!
dianafeller said:Congrats to you!!! I just finished my highest month ever too!!! Over $4,000!!!! And, I promoted to Future Director in February with my 2nd recruit!!! I am keeping my fingers crossed for a $5000 month very soon. My business in on FIRE!!!
Awesome for you, keep up your momentum!!! Congrats!dianafeller said:Congrats to you!!! I just finished my highest month ever too!!! Over $4,000!!!! And, I promoted to Future Director in February with my 2nd recruit!!! I am keeping my fingers crossed for a $5000 month very soon. My business in on FIRE!!!
It took a lot of hard work and dedication, but I focused on consistently booking parties, building relationships with customers, and promoting our high-quality products. I also took advantage of the company's training and support resources to improve my skills and strategies.
I found that our kitchen tools bundles and seasonal promotions were very popular among my customers. I also used social media to showcase our products and offer exclusive discounts and giveaways. Additionally, I offered personalized cooking classes and workshops which helped increase sales.
It varies for each consultant, but for me, it took about 6 months of consistent effort and building my customer base. It's important to remember that success with Pampered Chef is not instant, but with persistence and determination, it is achievable.
My biggest advice would be to stay consistent and never give up. Continuously book parties, build relationships with your customers, and utilize the resources and support offered by the company. Also, don't be afraid to step out of your comfort zone and try new strategies to reach your goal.
It has been a huge confidence booster and has motivated me to continue growing my business. It has also opened up new opportunities, such as leadership roles and higher commissions. Overall, it has been a great milestone in my Pampered Chef journey and has driven me to set even bigger goals for the future.