Recent content by LibrarianChef

I believe it's the Spring/Summer 2007. Let me double-check and I'll post back probably tonight. But if anyone has one of those, do let me know if you'd be willing to sell me one to hand off to her. :)

Is this possible? I have a customer who wants an old one and I wasn't sure if they were available somewhere. Thanks in advance!

Thank you SO much for your prayers. It's a long story, but I'll try to lay out the details here. He's two years old and he's been anemic (7.2 hemoglobin) for a long time--at least over a year and we don't know beyond that. But his iron levels are fine and so are his folic acid levels, so there's...

I just had one pan (that came with a set) replaced for one of my guests. When I called in they just asked about the show number and date and then asked me to describe which pan it was from the set. She's already had TWO pans replaced from that set that she bought back in 2001, so when they say...

Summer, how did it turn out? I was having P3 problems last night, too. Mine were for different reasons, though, and it finally submitted. I'll call tech support once they're back open to let them know what happened. I had a show from two weeks ago completely disappear (it was already submitted)...

Okay...just went in and manually changed the number and it went through this time. Weird thing is--this same gal did an individual order about two weeks ago and now her past order isn't showing up in P3. I've been having other problems with P3 since the latest update. I wonder if that's what...

I was thinking of manually changing the show number or re-entering the order, but if it's already on the server, does that mean she will get charged double?

That's what I was thinking so I went back through all of my shows since being a consultant. It's not there. And it was an automatically generated show number. I'm stumped. I really hope I don't lose the incentive just because this won't submit tonight before midnight. :(

What in the WORLD does this mean? I'm trying to submit my last individual order that a friend just called in. It will push me over the $1500 incentive and yet I keep getting this error every time I try to submit. I have not submitted it before and it still shows up as "ready" not as "submitted"...

I don't love the mandoline, either. The only time I use it at shows is when we make the 3 Cheese pizza--Mmmm... (slicing roma tomatoes, zucchini, and onion). But when asked honestly how much I use it, I have to admit I only use it at a show for selling. I haven't even taken it to my last, oh, I...

Thanks, Janet. I basically found the same thing. I was surprised, though, that babycenter still doesn't suggest drinking it. I had horrible pre-term labor with my daughter--was hospitalized at 31 weeks, lost my plug at that time, etc. etc. And I've been having what looks to be the beginning of...

I see that the egg nog options at my grocery store all say eggs, but does that mean they're raw? Technically this is my 4th pregnancy and yet somehow I've never been pregnant over Christmas holidays so I never had to worry over whether egg nog was safe for me to drink. I've avoided it this...

YAY! December special is available for individual orders. I'm especially asking because I'm about $50 short for making the $1500 December bonus and I have a couple interested customers who might like to take advantage of the 20% off baking stuff in the next two days. Woohoo! :D

That's righ! I've read it several times and will continue to, but I just have a hard time keeping all of the answers in my head whenever I need them really quick. :o ChefSuccess is so quick, though. :D I love this community! :thumbup:

Thanks, Ann! I'm off to find December's flyer. :)