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View Full Version : DCB Lasagna


pampchef.angel
11-04-2009, 09:39 AM
Just wondering if anyone had ever tried to use the DCB for a quick lasagna - maybe with the no boil noodles? I have host wanting an italian dish, and the Creamy Penne Pasta just won't do...

kdangel518
11-04-2009, 09:42 AM
I've been wondering about this too! Thanks for posting ;)

pampchef.angel
11-04-2009, 09:46 AM
Maybe if no one posts, I will try it and let ya know!!

kdangel518
11-04-2009, 09:50 AM
That would be great- I've been meaning to give it a go, just haven't gotten around to it yet!

ChefPaulaB
11-04-2009, 11:58 AM
You could do like a baked ziti... I've made it in the DCB in micro before...

meganmcg
11-04-2009, 12:15 PM
I have made lasagna in the baker in the microwave a few times, always turns out great. I use the no boil noodles but I think enough moisture is produced that you could use regular uncooked noodles (haven't got around to trying that yet). Mine was three layers of noodles and about 1# of meat, microwaved for abou 20 minutes. Hope this helps!

pampchef.angel
11-04-2009, 12:52 PM
I have made lasagna in the baker in the microwave a few times, always turns out great. I use the no boil noodles but I think enough moisture is produced that you could use regular uncooked noodles (haven't got around to trying that yet). Mine was three layers of noodles and about 1# of meat, microwaved for abou 20 minutes. Hope this helps!


Thank you...definitely going to give it a go!! I'll post my results :)

Jolie_Paradoxe
11-04-2009, 01:53 PM
It comes out great, but timing is critical....35 minutes in my micro was way too long. I got burnt edges....so I would start with 25 minutes and add as needed.

nene960
11-05-2009, 12:05 PM
I have done chicken maincotti in the microwave in the DCB. I did not boil the manicotti noodles either and it turned out great. I can't wait to try the lasagna in the Microwave!

chefheidi2003
11-05-2009, 12:39 PM
wow..another great recipe in the DCB that I need to try..oh bummer..LOL