Question about Brie Recipe

[tkraus]

I'm wondering if it would be okay to demo the Brown Sugar Dijon Brie on my large bar pan because I don't have the round stone with handles (I have the one without handles). Also, can I spray the bread with a nonstick vegetable spray? I don't have the kitchen spritzer. Thanks!

[ChefPaulaB]

It would be fine to make it on the bar pan. I wouldn't spray with cooking spray, I'd just take some oil in a prep bowl and brush it with the silicone Basting Brush

[tkraus]

Thank you!!