Got Ideas for Pineapple Rum Sauce? Let's Hear 'Em!

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Discussion Overview

The thread centers around sharing ideas and recipes for using Pineapple Rum Sauce. Participants discuss various ways to incorporate the sauce into different dishes and express their personal experiences with it.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions that the sauce is good poured over grilled salmon, pound cake, vanilla ice cream, and even pepperoni pizza.
  • Another participant shares that they enjoy it over cream cheese, showcasing it in a collapsible bowl with crackers as an appetizer.
  • One participant asks whether the sauce is poured over or mixed with cream cheese, and another confirms that it is simply poured over.
  • Several users express interest in using the sauce as a marinade, with one noting that it might be too thick and sugary for that purpose, while another shares a positive experience using it on broiled tilapia.
  • One participant describes using the sauce with cut-up kielbasa in a crockpot, noting it was very tasty.
  • Another participant shares a recipe involving brie, where the sauce is poured over the cheese before baking.
  • One participant inquires about serving suggestions for a wedding shower, asking for advice on how much sauce to use.
  • Another participant shares a personal experience of using Ginger Wasabi sauce for a beef stir fry and suggests that Pineapple Rum Sauce could work similarly.

Areas of Agreement / Disagreement

Views differ on the best uses for Pineapple Rum Sauce, with no clear consensus on its application as a marinade. Participants share various personal experiences and preferences.

Contextual Notes

Participants are sharing their individual experiences and ideas related to the use of Pineapple Rum Sauce in cooking and entertaining.

Who May Find This Useful

Consultants looking for creative ways to use Pineapple Rum Sauce in their cooking or for entertaining may find the shared experiences helpful.

dancedivine
Messages
156
Hey, guys! I'm just looking for ideas for the Pineapple Rum Sauce.... Does anyone have any great recipes or uses for the Pineapple Rum Sauce? Thanks a ton!!!
 
It's really good poured over the top of grilled salmon. Or pound cake. Or vanilla ice cream. Or pepperoni pizza.
 
good poured over cream chesse too!
 
kaseydee said:
good poured over cream chesse too!

That is my favorite way of showing it off because it can showcase the 2qt Collapsible bowl in the collapsed position. Surround with crackers and you have a quick and easy appetizer for your guests.
 
DessertDivaFL said:
That is my favorite way of showing it off because it can showcase the 2qt Collapsible bowl in the collapsed position. Surround with crackers and you have a quick and easy appetizer for your guests.

Do you literally just "pour" it over the cream cheese, or do you mix it in? Do you use the block cream cheese or the whipped tub?
Jen
 
Literally pour it over the cream cheese.
 
  • Thread starter
  • #7
Great ideas!!!! Has anyone used it as a marinade or grilled with it?
 
I just used it today..I put some cut up polish kielbasa in my crockpot and poured some over the kielbasa and let it cook on low for about 4 hours...it was so yummy!
 
kreaser said:
I just used it today..I put some cut up polish kielbasa in my crockpot and poured some over the kielbasa and let it cook on low for about 4 hours...it was so yummy!

That sounds so so good!
 
dancedivine said:
Great ideas!!!! Has anyone used it as a marinade or grilled with it?
It's a little thick I think to use as a marinade. Because of the sugar content, I think it would burn pretty quickly if used that way.
I did do a broiled tilapia and brush some on for the last minute or so. That was really good!
 
kaseydee said:
Literally pour it over the cream cheese.

This is my FAV..... :thumbup:so yummy, I put it on the bamboo platter to display :)
 
I put 1/3 of the cc. in each of the two small white bowls in the carrier with pineapple rum on one and the ginger wasabi on the other for people to tasted using thick pretzel braids to dip into it.
 
It is great with brie, as well. Cut your brie in half. Place 1/2 of brie, cut side up, on small bar pan and pour some of the pineapple rum sauce over top. Place second 1/2 of brie on top, cut side up, and pour more pineapple rum sauce over top. Bake in oven for 8 to 10 minutes. Yummy!
 
Oooh, I bet that is good.
 
Serve with Crackers - like saltines, or wheat thins? Help - I have a wedding shower next weekend and I want to try this, but have never done it. Also, exactly how much pineapple rum sauce are we pouring on top?
 
Oh my gosh I made a beef stir fry yesterday. After I cut up the beef in bite size pieces I salt and peppered them and stuck it in a zip lock bag I then poured the Ginger Wasabi sauce over it for a quick marinade and then stir fried it. Mixed it with peppers and onions and served it mixed in with rice. My family LOVED it!!! It would probably be great with the Pineapple Rum Sauce too! I'll try that next!
 

Frequently Asked Questions

What are some key ingredients for a delicious pineapple rum sauce?

A delicious pineapple rum sauce typically includes fresh or canned pineapple, brown sugar, rum (dark or light), butter, and a splash of lime juice. You can also add spices like cinnamon or nutmeg for extra flavor.

How can I use pineapple rum sauce in my recipes?

Pineapple rum sauce is versatile and can be used as a topping for desserts like ice cream, cheesecake, or pancakes. It also works well as a glaze for grilled meats such as chicken or pork, adding a tropical twist to your dishes.

Can I make pineapple rum sauce ahead of time?

Yes, you can make pineapple rum sauce ahead of time! Simply store it in an airtight container in the refrigerator for up to a week. Reheat it gently on the stove or in the microwave before serving.

What are some variations of pineapple rum sauce I can try?

You can experiment with different flavors by adding ingredients like coconut milk for a creamier texture, jalapeños for a spicy kick, or even vanilla extract for added sweetness. Each variation can give your sauce a unique twist!

Is there a non-alcoholic version of pineapple rum sauce?

Absolutely! To make a non-alcoholic version, simply omit the rum and replace it with pineapple juice or coconut water. You can still achieve a delicious flavor by using the other ingredients like brown sugar and lime juice.

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