Boneless Ribs with Homemade BBQ Sauce - DH's Favorite!

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SUMMARY

The discussion centers on a recipe for boneless ribs paired with a homemade BBQ sauce that has garnered positive feedback. The BBQ sauce consists of 1/2 cup ketchup, 1/2 cup brown sugar, 1 1/2 tablespoons apple cider vinegar, 1 tablespoon vodka mustard, and 3 cloves of garlic, cooked until thickened. The boneless ribs are microwaved for 14 minutes with the sauce, resulting in a juicy and flavorful dish. Participants express enthusiasm for the recipe, indicating it will be frequently used in their cooking.

PREREQUISITES
  • Understanding of basic cooking techniques
  • Familiarity with microwave cooking
  • Knowledge of flavor combinations in BBQ sauces
  • Experience with ingredient substitutions (e.g., types of mustard)
NEXT STEPS
  • Explore variations of homemade BBQ sauces
  • Research cooking techniques for ribs in different appliances
  • Learn about flavor profiles in BBQ rubs and sauces
  • Investigate the use of alternative sweeteners in BBQ recipes
USEFUL FOR

Home cooks, BBQ enthusiasts, and anyone looking to enhance their grilling and microwaving skills with flavorful recipes.

rennea
Gold Member
Messages
3,662
There was a thread on here a bit ago about the DCB and ribs, I can't find it but tonight I made boneless ribs with home made BBQ sauce. OMG FAB!! All my DH kept saying was "I love you". So yummy and juicey.

BQ Sauce used:

1/2 cup ketchup
1/2 cup brown sugar
1 1/2 tablespoons of apple cider vinegar
1 tablespoons of good mustard (I use vodka mustard)
3 cloves of garlic
mix everything together and cook until thickened.

I poured it over the boneless ribs and cook in microwave for 14 minutes.

This is recipe is going to be used a lot around here from now on.;)
 
Yum, that sounds good. I'll have to try that. So you just cook the ribs in the microwave with that on it the whole time? I wasn't too impressed when I tried the ribs per the PC micro recipe, but what really made it was the BBQ sauce with the Sweet and Smoky BBQ Rub, and this one sounds really good too. I'll have to try it!

Thanks for sharing.:)
 
I used the barbeque sauce on chicken breast made in the grill pan. Yummy!

Ann R.
 

Frequently Asked Questions

What ingredients do I need for Boneless Ribs with Homemade BBQ Sauce?

For Boneless Ribs with Homemade BBQ Sauce, you will need boneless ribs, your favorite spices for seasoning, and ingredients for the BBQ sauce such as ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, mustard, and spices like garlic powder and onion powder.

How long does it take to cook Boneless Ribs?

The cooking time for Boneless Ribs can vary depending on the method used. If you are baking them in the oven, it typically takes about 2 to 2.5 hours at 300°F (150°C). If you're using a slow cooker, it can take 6 to 8 hours on low heat.

Can I make the BBQ sauce ahead of time?

Yes, you can make the homemade BBQ sauce ahead of time. It can be stored in the refrigerator for up to a week or frozen for longer storage. Just make sure to let it cool completely before storing it in an airtight container.

What sides pair well with Boneless Ribs?

Boneless Ribs pair well with a variety of sides such as coleslaw, baked beans, cornbread, or grilled vegetables. You can also serve them with a fresh salad or potato salad for a complete meal.

Can I use a different type of meat for this recipe?

Yes, you can use other types of meat such as pork shoulder, beef short ribs, or chicken thighs. Just adjust the cooking time accordingly, as different meats may require different cooking times to become tender.

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