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Chozengirl
07-14-2007, 05:11 PM
About how many should I take?
I am making them up right now, and not sure how many to take.
TIA

JAE
07-14-2007, 05:50 PM
I took 30, but I only gave away about 10 or less.

vwpamperedchef
07-14-2007, 05:54 PM
obviously then im taking too many. i printed like over 80 labels. they are all affixed, but i guess ic an just use them when i get back home. :)

Chozengirl
07-14-2007, 05:54 PM
Thank You! I just made up 50

Chozengirl
07-14-2007, 05:58 PM
I just realized, I double sided them, so I better hand them all out. I didn't think of taking labels.

Kathytnt
07-14-2007, 05:59 PM
:confused: I can't figure out a good tip that will fit on the back of my card

JAE
07-14-2007, 06:06 PM
www.chefsuccess.com is a great tip

Chozengirl
07-14-2007, 06:08 PM
www.chefsuccess.com is a great tip
That's what I put. Well this is exactly what I put:
Recruiting Tip: You never know who 'needs' us. No matter what the situation, someone may be looking for something just like The Pampered Chef to help in their life.
For support & more, you must check out:
www.chefsuccess.com

Kathytnt
07-14-2007, 06:39 PM
Not terribly original but this is what I am gong to try to put on my lables

Need more bookings, better shows, theme show ideas, and/or recruiting tips?

Check out the virtual cluster at
www.chefsuccess.com

What do you think???