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There are a few signs that indicate it's time to re-ink your Merrill Stamp. The impression may appear faint or incomplete, or the stamp may seem dry or clogged. If you notice any of these issues, it's probably time for a re-inking.
We recommend using our Pampered Chef branded ink for re-inking your Merrill Stamp. It is specifically formulated for our stamps and will ensure the best quality impression.
While you can technically use any ink to re-ink your Merrill Stamp, we recommend using our Pampered Chef branded ink for the best results. Other types of ink may not work as well with our stamps and could potentially damage them.
Re-inking your Merrill Stamp is a simple process. First, remove the stamp from its housing. Then, gently press the stamp onto the ink pad a few times, making sure the entire surface is covered. Finally, replace the stamp in its housing and test it on a scrap piece of paper to ensure a clear and complete impression.
The frequency of re-inking your Merrill Stamp will depend on how often you use it and how large your stamp impressions are. As a general rule, we recommend re-inking every 500-1000 impressions, or whenever you notice a decrease in the quality of the impression.