Ready to Take the Leap with Pampered Chef?

[ChefPeg]

Hi y'all. My name's Peggy and I'm a fairly new recruit in Alaska. I actually joined last August to have a little extra cash for Christmas but immediately felt pressured to "sell! sell! sell!" so retreated into my shell instead. Then the holidays came and went and when New Year's rolled around, I made a resolution to myself that I would get my butt in gear with PC.
So a friend contacted me about doing a show at her house. It was my first one and we did over $1600 in sales!
I'm still shy about cold-calling people, much prefer to speak with people in person, but I'm getting over that.
And I may have my first recruit next week!

 

[BethCooks4U]

Congratulations! There are plenty of people who have a slow start and then end up being a star! Keep working at it.

 

[gailz2]

Congratulations. Don't feel pressure, there are lots of people out there who want to buy PC! You may find over time that the amount of shows you want to do increases or decreases, I have.