I am one of a few guys that is not really into sports (but I can milk it)Anyone going to feature recipes that would be SB friendly? I am planning on doing the Tampanade in the catalog ahead of time....slicing it lengthwise, placing it end to end (like a footbal) lacing green onions like football lacing. to take to shows. It is easy, cheap, and tastes great. (not to mention a great presentation)