Recent content by pegp56

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    Roast Chicken: Tips & Tricks for Perfection!

    I cooked a 3 lb. pot roast in the DCB and the meat turned out great. Only did it once and I cooked it too long. I took three cans of condensed golden mushroom soup, mixed in two packets of dry onion soup mix, stirred and mixed it all well. Put 3 lb. pot roast on top, ladled the soup mix all...
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