Recent content by Michele2167

Let me ask and I will let you know. Thanks!

Looking for the old three tier standDoes anyone have an old three tier stand new in the box? One of my customers is looking for one and I have no idea how to get my hands on one. HELP!!!!! Thanks! Michele Braden Minooka, IL #474616

hi! She talked about the Italian, chocolate, mexican, and eat healthy Themes. She also talked about starting some cooking classes in her Orland Park Office soon. I am really excited about that and will be the first to sign up! =) She said she had 12 themes but she didn't name them all. Sorry.

I did forget to mention that nancy Jo did talk about all her themes, 12 in all but I can't remember all of them. She did say that she averages $1,000 per show. She didn't do a closing. It just sort of ended. It seem to work for her and it didn't matter because she still booked 4 shows.

Congrats on becoming a Director!!!! I will be walking with you! I have three recruits and will be getting two more soon. My goal is to have 10 by next year. I only signed up the end of February! I am so excited! Take Care! Michele Braden Minooka, IL

She did a small presentation about when she started 20 years ago (Just for Xmas money) and talked about the spa that she goes to every year thanks to PC. She was talking while her AND the guests prepared the food for cooking. She passed out a folder with a catalog, order form (itemized) a...

Ok big shot Speedy Chef....why can't I figure out how to post my own thread?

Ok Anne.... I must be a dummy because I still don't see the blue button to start a new thread. HELP!!!!!! Sorry =(

Oh yeah....stupid question but how do I start a NEW post? Thanks Michele

Hi guys! The show with Nancy Jo was great! She made the Chicken Risotto and the strawberry tuxedos. She presented her show in the middle of the kitchen using a portable frying pan instead of using the stove. When she was preparing everything, it just seemed to flow. She had a lot of the...

I'd love to see your list also. Please email me at [email protected] Thanks! Michele =)

Hi! I just saw a show given by Nancy Jo Ryan, #1 person the Company! She was the best I've ever seen! She was so laid back and made it all look so easy. She smiled the entire time and was like a Pampered Chef magnet making everyone in the room wanting to host a show and actually join the...

Jodi: I have been making the Chocolate Cherry Skillet cake at every party. It is the most amazing cake! It is so super easy to prepare and it looks great when it's done. Let me know if you try it. Take Care! Michele Braden #474616