Glad you said that... someone else cautioned against the cream cheese frosting and said that it was absorbed by the cake. Which was disappointing to me as I love that kind of frosting. So I will need to try that out. Thanks
Ok so I tried it out and it was great. I used golden cake mix, apple pie pilling and vanilla frosting, I started with 12 minutes but it really needed an extra minute. It was a hit and there was a lot of the "sauce" on the bottom to top the cake with. So good. For my show tonight we are doing...
Ok so for whomever has tried a pie filling with the molten cake... do you just add that on top like the frosting??? Please let me know I am trying this out tonight. Thanks