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The microwave chips either potato or sweet potato are glutin free. If you ever need breadcrumbs for meatloaf you can substitute cooked quinoa. It absorbs flavors and very healthy.
Rather than using a gluten free flour, try a dessert witohout a flour. Use fresh peeled, cut apples, season with a little sugar, cinnamon & little corn starch. Layer in small baker and cover with crumb topping of oatmeal, brown sugar & butter. Bake or microwave. Baked gets more crunch. No...
I make fresh salsa (pico de gallo), take out about 3/4 to serve as dip, add softened cream cheese-& 2 peeled avocados & you have your creamy guacamole. Might need a little more salt. You can substitute sour cream & add extra chili depending on your crowd. For extra chili, I mean flakes or...