wadesgirl
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heather223 said:I agree- the cupcakes are excellent, but uses a ton of extract which is expensive!
The use of extract in the Lemon Glazed Cupcakes provides a more concentrated and potent lemon flavor compared to using juice. Extract is also more stable and consistent in flavor, ensuring that each cupcake has the same delicious lemon taste.
Pampered Chef uses all-natural extract in their Lemon Glazed Cupcakes, free from any artificial flavors or preservatives. This ensures a high-quality and delicious product for our customers.
We do not recommend substituting the extract for fresh lemon juice in the Lemon Glazed Cupcakes. The extract provides a more concentrated and consistent flavor, while juice can vary in potency and may affect the texture of the cupcakes.
Unfortunately, the Lemon Glazed Cupcakes are not gluten-free. They contain wheat flour, so we do not recommend them for those with gluten sensitivities or allergies.
The Lemon Glazed Cupcakes can stay fresh for up to 3-4 days if stored in an airtight container at room temperature. For longer storage, we recommend freezing the cupcakes in an airtight container for up to 2 months. Thaw at room temperature before serving.