Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
cookingwith_tara said:I go to an accountant not a tax preparer because they know of a lot more legitimate claims you can make. When I first started the DS business my 'tax preparer' at Jackson Hewitt tried to call my business a hobby and I ended up paying in. But ever since I've gone to the accountant I get a refund! It's wonderful!
About opening a business account - My credit union told me the only way I would open an official 'business' account was if it was actually MY business. And it's not, it's The Pampered Chef. My idea of business account was just a separate account for my business. Which is not classified as a "Business Account" with the credit union. So I just have a separate account with only my name and my Pampered Chef checks are connected to that. They also told me if I had filed a something something form with the state acknowledging a new business (which we don't) then it would be considered a "Business Account". Hope that helps.
babywings76 said:That's what I kept asking my banker guy, he just kept telling me he knew what he was talking about, he does accounts for other DS people. I was thoroughly confused, especially when he asked me what I wanted to name my company! I don't have a new company! I'm an Independent consultant, etc, etc, etc. I told him about the company rules about identifying ourselves properly.
pamperedbecky said:My bank kept telling me the same thing. No matter how I explained it, she just didn't understand. Now every time she brings it up, I say no thanks.
My director told me you could deduct 1/3 of all groceries because we're "in the business of food"
My account said we could deduct 1/2 the cost of practice recipes.
legacypc46 said:That would be out of my personal comfort zone; not sure how it can be a one-size fits all percentage (ie. family of 5 versus single person).
He/She may be applying the 'meals rule' (I don't know what it's actually called). Essentially, we can deduct 1/2 of any meals we eat in the course of our business such as meeting with clients, leads, etc. Does your accountant understand that practicing a recipe is a required aspect of the business? I frequently practice a recipe, taste it, and then give it to others for their feedback. I view it as a separate expense. (That's my personal view and one I am willing to defend in an audit...your comfort zone may vary.)
cookingwith_tara said:I have a checking account that I use strictly for my business. To me, it's my business checking account but to the credit union it's just a checking account. It's a good idea to have separate account away from your personal one.
esavvymom said:... and we've always avoided claiming home office space or heating/cooling bills on our tax deductions. That opens you up to more questions- since I believe the IRS rules are that something for business- should be strictly business. SO for our home office- since it's my personal office where I do bills, check personal email, have personal papers, and has his office, it would not be 100% my business office.
chefann said:I've always heard that, while a home-based business is an audit flag, taking home-office deductions is a big red audit flag that GREATLY increases your chance of audit. It's not worth it, in my mind. Of course, part of that is because I don't have a dedicated office room that's used exclusively for that either.
Being audited means that the government or a financial institution is closely examining your financial records to ensure accuracy and compliance with tax laws.
You will typically receive a notification letter from the IRS or other auditing entity informing you that your tax returns have been selected for review.
An audit can be triggered by a number of factors, such as reporting high income, claiming excessive deductions, or failing to report all income on your tax return.
If you are being audited, it is important to remain calm and gather all necessary documentation to support your tax return. You may also want to consider seeking the help of a tax professional.
The duration of an audit can vary depending on the complexity of your tax return and the type of audit being conducted. It can range from a few weeks to several months.