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AmyDare said:You might want to double check with any hosts. Hazelnuts are big allergens--like peanuts, only no one talks about it
jbondr said:Where do you find hazelnuts? Are they in a can or bag? I can't seem to find them in my local stores. Is there something you could substitute?
dme.grant said:Mmm... nutella! I used to eat Nutella sandwiches when I was a kid and I still have nutella and butter on toast whenever I don't feel good. Love that stuff! Sorry, I know that wasn't helpful at all!
ChefBeckyD said:You can get 2 LARGE jars of Nutella at Costco for the price of a small jar at a grocery store.
Nutella for Fudge Sauce is a delicious and easy-to-use sauce that combines the rich chocolate hazelnut flavor of Nutella with the creamy texture of fudge. It is perfect for drizzling over ice cream, dipping fruit, or adding to your favorite dessert recipes.
Yes, Nutella for Fudge Sauce is gluten-free, making it a great option for those with gluten sensitivities or allergies. However, it is always important to check the label for any potential allergens or ingredients that may affect your dietary restrictions.
Nutella for Fudge Sauce can be used in a variety of ways. It can be heated and drizzled over ice cream or used as a dip for fruit. You can also mix it into your favorite dessert recipes, such as brownies or cookies, for an extra burst of chocolate hazelnut flavor. The possibilities are endless!
Yes, Nutella for Fudge Sauce should be refrigerated after opening. This will help maintain its freshness and prevent it from spoiling. Be sure to follow the storage instructions on the label for best results.
No, Nutella for Fudge Sauce is specifically designed for use as a sauce or topping, not as a spread like regular Nutella. While it may have a similar flavor, the texture and consistency are different. It is best used as a complement to regular Nutella, not as a replacement.