flemings99
Gold Member
- 1,027
Working a very busy booth this weekend. Do you bring food samples? Mine always seem to run out and then I have dirty dishes out.
Fair runs 9am-4pm. Suggestions on how to keep the food fresh while I'm there? Or would you punt on the food and just do a display?
I know use the cool n' serve but it's not going to stay cold the length of the fair.
Fair runs 9am-4pm. Suggestions on how to keep the food fresh while I'm there? Or would you punt on the food and just do a display?
I know use the cool n' serve but it's not going to stay cold the length of the fair.