Kitchen Diva
Gold Member
- 4,953
Hi all...
Okay- I have a confession. I am terrible with ground beef. I can make an awesome steak, (which you think I wouldn't be able to, since I can't cook with it ground up) and I make a mean fish, turkey or chicken dish, and I'm a diva with sauces and salads and soups, but when it comes to meatloaf, hotdishes and burgers- I STINK!
Please help...what do you add to your ground beef before grilling to make a yummy, flavorful and juicy burger?
TIA!
Okay- I have a confession. I am terrible with ground beef. I can make an awesome steak, (which you think I wouldn't be able to, since I can't cook with it ground up) and I make a mean fish, turkey or chicken dish, and I'm a diva with sauces and salads and soups, but when it comes to meatloaf, hotdishes and burgers- I STINK!
Please help...what do you add to your ground beef before grilling to make a yummy, flavorful and juicy burger?
TIA!