jessicafawn
Gold Member
- 209
Hello Cheffers.... I recently replaced all of my dinner and salad plates with our pretty white & cranberry accent pieces. I love them but after using them a couple times I have little metal scratches from my silverware on the white part of the plates. I'm annoyed because I love them but get embarrassed when I have company over because they look awful. I've set aside ones that don't have scratches to bring to shows, but does anyone have any advice about removing the scratches??? I really love the plates otherwise...
Hope all is well with everyone.
Hope all is well with everyone.