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To make pancakes in the bar pan, you'll need to first preheat your oven to 375°F. Then, mix your pancake batter according to your preferred recipe. Pour the batter into the wells of the bar pan, filling each well about 2/3 full. Bake for 10-12 minutes, or until the pancakes are golden brown on top.
Yes, you can use any pancake mix with the bar pan. Just be sure to adjust the cooking time and temperature according to the instructions on your pancake mix box.
The bar pan can make up to 12 small pancakes at a time. However, you can also make larger pancakes by filling fewer wells and leaving more space between them.
Yes, you can add toppings to your pancakes in the bar pan. Just be sure to add them before baking the pancakes in the oven. You can also add toppings after the pancakes are done baking, but the residual heat may cause them to melt or sink into the pancakes.
To clean the bar pan after making pancakes, let it cool down completely. Then, use a soft sponge or cloth and warm soapy water to gently clean the surface. Avoid using any harsh or abrasive cleaners, as they may damage the non-stick coating. You can also place the bar pan in the dishwasher, but hand washing is recommended to prolong its lifespan.