I just became a consultant in Jan. When my kit arrived my, wonderful, husband decided he would wash all of my new products. Well, when he went to wash the Food Chopper it fell apart on him and the blades got dinged up on our sink. He fiddled around with it and 'fixed' it, but I have never felt like it worked very well.
I have tried chopping red pepper, broccoli, onion, and cauliflower with it and it didnt do a good job on any of those things. It didn't even cut the red pepper up at all- just made dents in the skin!
My mom used it this past weekend to make a paste of garlic, rosemary and olive oil and it worked alright for that.
Do you think mine is damaged and that is why it won't work well? Or am I expecting too much from the FC??
I have tried chopping red pepper, broccoli, onion, and cauliflower with it and it didnt do a good job on any of those things. It didn't even cut the red pepper up at all- just made dents in the skin!
My mom used it this past weekend to make a paste of garlic, rosemary and olive oil and it worked alright for that.
Do you think mine is damaged and that is why it won't work well? Or am I expecting too much from the FC??