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There are endless possibilities for sauces! Some popular options include marinara sauce for pasta dishes, pesto for chicken or fish, teriyaki sauce for stir fry, and BBQ sauce for grilled meats. You can also experiment with making your own salad dressings or dipping sauces for appetizers.
Yes, we have many healthy sauce recipes that are packed with flavor without all the extra calories. Some options include avocado sauce for tacos, tzatziki sauce for gyros, or chimichurri sauce for grilled vegetables. You can also use Greek yogurt as a healthier alternative to mayonnaise in many sauces.
Absolutely! Many of our sauces can be made in advance and stored in the fridge for a few days. Some sauces, like pesto, can even be frozen for longer storage. Just be sure to properly store them in airtight containers to maintain freshness.
Yes, we have several sauces that are gluten-free. Some options include homemade salsa, balsamic vinaigrette, or honey mustard. You can also substitute gluten-free pasta or flour in recipes that call for sauces with thicker consistency, such as Alfredo or gravy.
Definitely! Our sauces are versatile and can be used in various cooking methods. You can use them as a base for soups or stews in your Instant Pot or as a marinade for slow-cooked meats. Just be sure to adjust the cooking times and temperatures accordingly.