AshleyAllison
- 100
Next weekend I'll be doing my first theme show. We're in the south so my host wants to do something light with the hot summer months coming up. I have no clue whatsoever what recipes to have her look at. I want to email her up to 4 ideas to choose from. I am in my 4th month of being a consultant so I have all of my kit items plus the DCB, small ridged baker, most of the stones, simple slicer, salad chopper, and most of the other products except for the cookware. I also just got my BBQ Roasting Pan & Can Holder and brownie pan as well as package B from the S/S samples. I figured if you know what products I have that might help.
I feel so lost! Her husband is going to prepare the brownie sundae (I think that's what it's called) on the pizza stone because he likes it so much and she's going to have a veggie tray so we're going to do a main course.
Any ideas for Keeping It Light? Any catchy theme names?
I feel so lost! Her husband is going to prepare the brownie sundae (I think that's what it's called) on the pizza stone because he likes it so much and she's going to have a veggie tray so we're going to do a main course.
Any ideas for Keeping It Light? Any catchy theme names?