SMOORE
- 10
Hello to my fello Cheffers!!! Today I am home with almost two feet of snow outside my door and have a desire to bake!!! I am wanting to use my Mini Loaf Pan to make zuchinni bread. I froze shredded zuchinni this fall just for this occassion. Does anyone have a good zuchinni bread recipe to share? Also, does anyone know what the equivalent is for the regular loaf pan to the Mini Loaf Pan?
S. Moore
"Living the American Dream"
S. Moore
"Living the American Dream"
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