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Irish Soda Bread is a traditional Irish bread made with flour, baking soda, salt, and buttermilk. It is often served as a side dish with meals or as a snack with butter and jam.
The key ingredients in Irish Soda Bread are flour, baking soda, salt, and buttermilk. Some recipes may also include sugar, butter, and raisins.
Yes, you can substitute buttermilk with regular milk in Irish Soda Bread. However, the texture and flavor may be slightly different.
No, Irish Soda Bread does not require kneading. The dough should be gently mixed until it comes together and then shaped into a round loaf.
Yes, you can add other ingredients like dried fruit, nuts, or herbs to Irish Soda Bread for added flavor. However, be sure to adjust the recipe accordingly and avoid overmixing the dough.